Fried Green Tomatoes - $7.95
Stuffed with goat cheese and served with a fire roasted tomato coulis over three cheese grits
Goat Cheese Fondue - $6.95
A blend of chevre and herbs baked with a roasted
tomato coulis and served with peppered toast points
Sesame Encrusted Tuna - $8.95
Pan seared to a perfect medium-rare and served
with soy ginger sauce, garnished with seaweed salad
Maryland Crab Dip - $7.95
A delicious blend of cream cheese, crab,
and spices served hot with crackers
Savory Cheesecake - $5.75
Served with tortilla chips. Ask your server about today's selection.

Soups and Salads

She Crab Soup
Cup - $3.95 Bowl - $5.95
Soup Du Jour
Cup - $2.25 Bowl - $3.95
Side Caesar Salad - $4.00
Romaine tossed with croutons, Romano cheese,
and Caesar dressing
Side House Salad - $3.50
Greens with cucumbers, carrots, radish & tomatoes and your choice of our homemade dressings
Caesar Salad - $5.95
Romaine tossed with croutons, Romano cheese,
and Caesar dressing
With Chicken $8.95 --- With Shrimp $10.95

Smoked Trout Caesar Salad - $8.95
Classic Caesar salad topped with wood smoked trout
and garnished with toasted pecans
Asian Spinach Salad - $7.95
Fresh baby spinach, sliced red onion, and slivered almonds tossed in sesame soy vinaigrette and
garnished with Mandarin oranges
Laura's Wilted Salad - $7.95
Greens with penne pasta, portabello mushrooms, and tomatoes. Tossed with warm house vinaigrette dressing
With Chicken $10.95 --- With Shrimp $12.95

Served with a side of seasonal vegetables
Surf and Turf Burger - $9.95
Fresh ground beef topped with one of our famous crab cakes, served on toasted Ciabatta bread and topped with chipotle aioli

Turkey and Brie Wrap - $8.95
A flour tortilla with smoked turkey and brie, grilled with our house butter

Big Boy Ham Sandwich - $7.95
Thick slices of grilled honey ham topped with caramelized onions and fresh mozzarella cheese,
served on ciabatta bread
Grilled Steak Sandwich - $9.25
Grilled tenderloin topped with sliced red onion, fresh mozzarella, and horseradish mayonnaise
Coffee, Iced Tea, Flavored Hot Teas- $1.25* Soft drinks & Lemonade - $1.50 *S. Pelligrino Sparkling Water $2.00
Domestic and Imported Beer- Mixed drinks and Wine list available

All entrees served with a salad, bread and house butter.

Honey and Soy Ginger Salmon - $17.95
Sauteed filet of salmon with honey and soy served with wasabi mashed potatoes and grilled asparagus

Shrimp & Grits - $16.95
Sauteed jumbo shrimp served with stone ground yellow grits and a creamy tasso ham sauce
Striped Bass - $19.95
Cornmeal dusted striped bass, fried & served over stone ground yellow grits, topped with a chipotle pepper cream sauce and served with seasonal vegetables

Grouper - $19.95
Meaty grouper filet lightly blackened and served with tomato caper buerre blanc, rice pilaf, and seasonal vegetables

Shrimp Skewers - $17.95
Two shrimp and vegetable skewers glazed with pineapple habanero barbecue sauce, served over herb buttered orzo pasta
Herbed Chicken Breast - $12.95
Marinated chicken breast seared to a juicy perfection with a honey rosemary cream sauce , served over mashed potatoes with seasonal vegetables
Almond Encrusted Chicken - $13.95
Sauteed chicken breast with an orange - raspberry sauce served with mashed potatoes and seasonal vegetables
Stuffed Pork Loin - $15.95
Thick cuts of pork loin stuffed with onions, celery, carrots, and sage, plated with a caramelized shallot sauce and served with garlic mashed potatoes and seasonal vegetables
Penne Rustica - $13.95
Slices of mild Italian sausage, peppers and onions, tossed with fresh mozzarella, in a rich marinara sauce, served over penne pasta

Ravioli - $13.95
Ricotta cheese stuffed ravioli in a pesto cream sauce topped with julienned vegetables.
With chicken $15.95 ---- With shrimp $17.95

All steaks served with a mushroom buerre rouge, garlic mashed potatoes, and grilled asparagus

Filet Mignon - $19.95
Grilled tenderloin of beef
Add a crab cake -- $7.95

Filet Mignon with Bleu Cheese Glacage - $21.95
Grilled tenderloin of beef topped with a melted bleu cheese glacage

Filet Mignon au Poivre - $20.95
Pan-seared pepper-encrusted tenderloin of beef topped with a sherry cream sauce

New York Strip Steak - $18.95
An 11-ounce cut, also known as a Delmonico steak

Ask your server for our daily selections
Just for Children - $3.50
We offer chicken fingers -or- grilled cheese -or- pasta plate (with butter or tomato sauce)
No Smoking between 6:00-9:00
There will be a 20% gratuity for parties of 8 or more - There will be a $5.00 charge for split orders
Dinner